Commercial 28L Stainless Steel 4 Pot Bain Marie Soup & Sauce Warmer 580×595×375mm | CaterEq CEM847

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Commercial 28L Stainless Steel 4 Pot Bain Marie Soup & Sauce Warmer 580×595×375mm | CaterEq CEM847

The CaterEq CEM847 bain-marie soup dispenser is the perfect professional assistant for keeping sauces, soups, and a variety of hot foods consistently warm. Designed for commercial use, this unit ensures optimal temperature maintenance for long periods, making it a reliable solution for any busy kitchen environment.

Perfect for busy food-service settings

This commercial-grade unit is an essential addition for restaurants, canteens, snack bars, bistros, buffet kitchens, hotels, and catering services. Its robust construction is designed to withstand the demands of daily, professional service.

Key Features:

• Four 7L stainless steel round pots - Provides a total 28L capacity to warm multiple dishes simultaneously without burning.
• Stable temperature control - Adjustable range of 30–85°C ensures delicate sauces and soups remain at the perfect serving temperature.
• Built-in B-style water faucet - Allows for fast and simple drainage, making cleaning and maintenance efficient.
• Durable stainless steel structure - Offers a durable and hygienic finish suitable for all commercial food-service environments.
• Matching lids included - Helps to lock in heat and moisture for each of the four 7L pots.
• 170 mm inner pot diameter - Provides ample space for standard-sized serving ladles.

Ideal Applications:

• ✓ Keeping soups and broths at serving temperature
• ✓ Warming rich sauces and gravies
• ✓ Maintaining heat for various curries
• ✓ Keeping hot beverages ready for service
• ✓ Buffet-style food holding
• ✓ Commercial catering and canteen service

Why Choose the CaterEq CEM847?

The CaterEq CEM847 is built to provide high-quality performance where consistency matters most. By utilising a water-bath heating method, this bain marie soup warmer prevents scorching, ensuring your food stays fresh and palatable throughout the service period. Its durable build and straightforward operation make it a staple for any kitchen staff.

Technical Specifications:

• Dimensions (W×D×H): 580 × 595 × 375 mm
• Total Capacity: 28L (Four 7L pots)
• Inner Pot Diameter: 170 mm
• Temperature Range: 30–85°C
• Power: 220V / 1200W
• Body Material: Stainless Steel

Perfect For:

Whether you are managing a high-volume buffet or a small bistro, this 4 pot bain marie provides the versatility needed to hold multiple ingredients at the correct temperature simultaneously. It is an ideal piece of commercial-grade equipment for maintaining quality standards across your menu.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the CaterEq CEM847 and ensure your soups and sauces are always ready for service.