Commercial Electric Pizza Dough Roller Sheeter 100–300mm Adjustable Thickness Stainless Steel 450W | CaterEq CEADP30

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Commercial Electric Pizza Dough Roller Sheeter 100–300mm Adjustable Thickness Stainless Steel 450W | CaterEq CEADP30

The CaterEq CEADP30 commercial electric pizza dough roller is designed to simplify dough preparation in professional pizzerias, restaurants, bakeries, and catering kitchens. By automating the flattening process, this pizza dough sheeter helps operators produce consistently shaped dough bases while significantly reducing the time and manual effort required compared to traditional hand rolling.

Perfect for busy food service environments

This unit is suited for high-demand environments where standardised pizza base preparation is essential. It is perfect for kitchens that need to produce pizza bases between 100mm and 300mm in diameter, ensuring each crust meets your quality standards before baking.

Key Features:

• Adjustable roller clearance - provides precise control over dough thickness for various recipe requirements.
• Two-stage roller assembly - uses rollers at different angles to progressively flatten and shape dough.
• 450W motor - delivers the power required for consistent, reliable performance in commercial kitchens.
• Transparent protective covers - allow clear visibility of the dough during processing while preventing accidental contact with moving parts.
• Stainless steel exterior - ensures a practical, easy-to-clean finish suitable for demanding hygiene standards.
• Rubber feet - keeps the machine stable on countertop surfaces during operation to ensure safety.

Ideal Applications:

• ✓ Professional pizzerias
• ✓ Commercial restaurants
• ✓ Retail bakeries
• ✓ Catering kitchens
• ✓ Large-scale dough production
• ✓ Fast-paced takeaway outlets

Why Choose the CaterEq CEADP30?

The CaterEq CEADP30 is a professional tool built for durability and ease of use. Featuring a gear-driven roller mechanism and simple electric on/off controls, it offers a straightforward solution to repetitive kitchen tasks. The removable covers ensure the unit is simple to maintain, helping your team focus on quality food production.

Technical Documents:

• Click here to download User Manual

Technical Specifications:

• Type: Commercial electric pizza dough roller and sheeter
• Pizza Base Diameter: 100–300mm
• Power: 450W
• Power Supply: 230V / 1 phase
• Dimensions: 520mm (W) x 480mm (D) x 645mm (H)
• Net Weight: 35kg
• Construction: Stainless steel
• Warranty: 12 mth spare parts warranty

Perfect For:

This electric dough sheeter is an essential upgrade for any business seeking to improve speed and consistency in their pizza prep area. Its compact footprint ensures it fits effectively into most kitchen layouts while providing the mechanical assistance needed to maintain a high-volume flow of dough bases.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the reliable and efficient CaterEq CEADP30 dough roller.