Commercial Vertical Conveyor Bun Toaster 2800pcs/hr 460x350x610mm | CaterEq CESHM11

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Commercial Vertical Conveyor Bun Toaster 2800pcs/hr 460x350x610mm | CaterEq CESHM11

The CaterEq CESHM11 Vertical Conveyor Bun Toaster is a purpose-built commercial bun toaster designed for high-output foodservice operations that need to streamline burger preparation. With a production capacity of 2800 buns per hour, this reliable conveyor toaster ensures that every burger bun is served with a consistent, golden-brown finish, maintaining the quality and speed required in busy kitchens.

Perfect for high-volume foodservice settings

This compact bun toaster is engineered for professional environments where efficiency is vital. Whether you are running a busy burger outlet, a large-scale commissary, a fast food kitchen, or a centralised production facility, this unit offers the precision needed to deliver tender, uncrushed buns that elevate your menu offerings.

Key Features:

• Production Capacity - Delivers up to 2800 buns per hour or approximately 1400 complete hamburgers to keep up with peak demand.
• Precise Temperature Control - Operates within a wide range of 50–300 °C, supported by a 2000 W heating element for reliable performance.
• Colour-Sensing System - Automatically monitors the toasting process to maintain consistent golden-brown results every time.
• Insulated Construction - Features a fiberglass heat barrier that reflects heat back into the toasting area for improved efficiency.
• Continuous Toasting - Equipped with multiple heating elements to ensure a steady workflow during service.
• Energy Efficiency - Includes a power-saving thermostat to reduce energy consumption during off-hours.
• Easy-Clean Surfaces - Constructed with a stainless steel body that is designed for simple maintenance in busy kitchens.
• Manual Controls - Simple, intuitive knobs for adjusting the thermostat and operating modes.

Ideal Applications:

• ✓ Burger outlets and sandwich shops
• ✓ Fast food restaurants and QSRs
• ✓ Large scale commissary kitchens
• ✓ Centralised food production facilities
• ✓ High-volume catering and event venues

Why Choose the CaterEq CESHM11?

The CaterEq CESHM11 is built for durability and performance in the commercial kitchen. By focusing on consistent toasting and reliable heat management, this unit helps you serve mouthwatering burgers with minimal effort. Its stainless steel construction and easy-clean design ensure that the machine remains a long-term asset to your food preparation line.

Technical Documents:

• Click here to download User Manual

Technical Specifications:

• Production Capacity: Up to 2800 buns/hour (approx. 1400 burgers/hour)
• Temperature Range: 50–300 °C
• Voltage: 220–240 V
• Power: 2000 W
• Dimensions (W × D × H): 460 × 350 × 610 mm
• Net Weight: 23.5 kg
• Construction: Stainless steel body
• Controls: Manual knobs

Perfect For:

This vertical conveyor toaster is the ideal solution for any operator aiming to improve the consistency of their bun toasting. It effectively warms the entire bun while creating a crisp finish on the cut side, ensuring your final product is always tender and appealing to customers.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the CaterEq CESHM11 and experience a more streamlined, professional approach to burger preparation.