Commercial Upright Soft Serve Ice Cream Machine 18-20L/H 1300W R290 Twin Flavour | CaterEq CEZBBQL168

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Commercial Upright Soft Serve Ice Cream Machine 18-20L/H 1300W R290 Twin Flavour | CaterEq CEZBBQL168

The CaterEq CEZBBQL168 commercial upright soft serve ice cream machine is a high-performance solution engineered for busy hospitality environments. Delivering a production capacity of 18–20 litres per hour, this 1300W soft serve maker provides the efficiency required for regular customer-facing service, ensuring you can keep pace with demand for ice cream and frozen dessert mixes during peak periods.

Perfect for high-footfall environments

This unit is specifically designed for cafés, dessert shops, kiosks, takeaways and catering businesses. Its compact upright body is built for placement on a stable, weight-rated equipment stand or suitable work surface, making it a practical addition to areas where space management is a priority.

Key Features:

• Three front dispensing handles - allowing operators to serve two individual flavours or a centre mixed option.
• Digital control panel - provides intuitive access to refrigeration, cleaning, hardness adjustment and cup counting functions.
• High production capacity - capable of generating 18–20 litres per hour for consistent service.
• Stainless steel tank - ensures durability and supports hygienic, regular commercial use.
• Side ventilation panels - engineered for effective heat dissipation during operation.
• Removable receiving tray - simplifies cleaning and maintenance tasks to keep your service area tidy.

Ideal Applications:

• ✓ Producing soft serve ice cream for dessert menus
• ✓ Serving frozen dessert mixes in kiosks
• ✓ Managing high-demand takeaway orders
• ✓ Enabling self-serve style counter operations
• ✓ Supporting daily dessert service in cafés

Why Choose the CaterEq CEZBBQL168?

The CaterEq CEZBBQL168 balances functional versatility with robust construction. By incorporating essential features like a cup counter function and precise hardness adjustment controls, it helps operators maintain product quality while tracking performance. It is a reliable asset for businesses looking to enhance their dessert offering with a professional, easy-to-manage soft serve machine.

Technical Documents:

• Click here to download User Manual

Technical Specifications:

• Product Model: CEZBBQL168
• Power: 1300W
• Production Capacity: 18–20 litres per hour
• Hopper Capacity: 2 x 5L
• Net Weight: 61 kg
• Dimensions: 521 x 640 x 868 mm

Perfect For:

This commercial soft serve ice cream machine is the ideal choice for any operator who requires a dependable, twin-flavour unit that fits neatly onto an existing workbench or equipment stand. Whether you are running a dessert-focused shop or adding ice cream to a takeaway menu, the CEZBBQL168 provides the power and control necessary for high-quality results.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the CaterEq CEZBBQL168 to streamline your dessert service and increase your daily output.