Commercial Electric Convection Oven 10 Tray 600x400mm 8.5kW 380V | CaterEq CEVULCORE106

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Commercial Electric Convection Oven 10 Tray 600x400mm 8.5kW 380V | CaterEq CEVULCORE106

The CaterEq CEVULCORE106 is a heavy-duty commercial electric convection oven engineered for busy professional foodservice environments. Built to handle demanding schedules, this unit provides generous capacity for 10 x 600 x 400mm trays, ensuring you can maintain high-volume baking and roasting production with consistent, professional results every time.

Perfect for professional kitchens

This convection oven is designed for high-output settings including bakeries, restaurants, and catering kitchens. With its 8.5kW power supply and robust stainless steel construction, it meets the needs of chefs who require reliability and efficiency in a compact, hardwired footprint.

Key Features:

• Twin high-speed convection fans - ensures even heat distribution throughout the chamber for uniform cooking across all 10 trays.
• Electronic control panel - provides precise management of 6 programmable cooking functions and multi-stage cycles.
• Integrated spray/steam function - features a built-in pump to introduce moisture, ideal for achieving the perfect crust on breads.
• Adjustable temperature range - offers versatility from 5–350°C to suit a wide variety of recipes and cooking methods.
• Rapid cool-down function - minimises downtime between different cooking tasks to maintain productivity.
• Large glazed viewing door - combined with internal lighting to allow for easy monitoring of food without heat loss.

Ideal Applications:

• ✓ High-volume commercial bread and pastry baking
• ✓ Efficient roasting of meats and poultry
• ✓ Batch cooking for catering events
• ✓ Precision cooking requiring steam injection
• ✓ Rapid, repeatable production cycles for busy services

Why Choose the CaterEq CEVULCORE106?

CaterEq is synonymous with professional quality and durability. The CEVULCORE106 combines advanced forced-air convection technology with user-friendly electronic controls, making it a dependable asset for any commercial kitchen. Its stainless steel build ensures it stands up to the rigours of a professional environment while maintaining hygiene standards.

Technical Documents:

• Click here to download User Manual

Technical Specifications:

• Model: CEVULCORE106
• Type: Commercial electric convection oven
• Tray capacity: 10 trays (600 x 400mm)
• Power: 8.5kW
• Voltage: 380V (3 phase)
• Temperature range: 5–350°C
• Timer: Up to 120 minutes
• Fan speed: 2800rpm
• Dimensions: 910 x 790 x 920mm
• Internal chamber dimensions: 645 x 435 x 685mm
• Net weight: 87.5kg
• Construction: Stainless steel
• Warranty: 12 mth spare parts warranty

Perfect For:

This unit is perfect for establishments needing a professional-grade convection oven capable of consistent performance. Whether you are scaling up your bakery output or require a reliable oven for daily roasting, the CEVULCORE106 offers the technical control and heavy-duty build quality you need.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the CaterEq CEVULCORE106 and benefit from its precise electronic controls and high-capacity baking performance.